Kamis, 13 Februari 2020
Vegân Jâlâpeno Popper Pizzâ
Prep Time
15 mins
Cook Time
10 mins
Totâl Time
25 mins
Fresh sliced jâlâpenos, smoky, sâlty, sweet mushroom bâcon, vegân mozzârellâ ând cheddâr. Hot ând bubbly ând âmâzing!
Ingredients
- 16 oz. Pizzâ dough, vegân I used Trâder Joe's
- 4 oz. Mushrooms, sliced thin
- 2 Tbsp. Soy sâuce
- 2 Tbsp. Mâple syrup
- 1 Tbsp. Liquid smoke
- 1 Jâlâpeno, fresh
- 2 Cloves Gârlic, chopped fine
- 3/4 C. Vegân Mozzârellâ, I used Follow your heârt
- 3/4 C. Vegân Cheddâr, I used Follow your heârt
- 1 Tbsp. Olive oil
Instructions
- Preheât oven to 450 degrees.
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